Fresh tomatoes and a rich, cheesy filling make a summertime savory pie. There is a lot of preparation for this pie, but it is well worth every minute....
Author: Buckwheat Queen
This delicious Irish meal may provoke your guests into licking the pie dish clean.
Author: Michael St. Laurent
A Louisiana favorite! You may add cooked vegetables to the filling if you wish.
Author: KTEEKIMO
Each year, I look forward to tomato season so I can make this delicious fresh tomato pie. For vegetarians, it may be made without the bacon with great...
Author: somethingdifferentagain?!
An old favorite from when Absecon Oysters were known world-wide.
Author: Charlie in Fla
This recipe was inspired by a tart I tasted in a local French restaurant. It is completely irresistible. Paired with a hearty salad, you have a meal that...
Author: HEYHON53
Pie crust pastries filled with potato, onion, rutabaga and pork, then buttered and baked to a golden finish. Very easy to make. These freeze really well...
Author: Sandy H.
This recipe from New Zealand was made popular by our Scottish ancestors who emigrated here 150 years ago. Its really, really yummy and a popular dinner...
Author: sassyangelkiwi Donna-Maree Aus
When I married a Rhode Island guy, this was a must at holiday time, but we Southerners like it so much, we have it anytime! Meat and potatoes cooked in...
Author: FOXWORTH
Try this simple, Mediterranean-inspired puff pastry braid, filled with bacon, cheese, sundried tomatoes, and olives, ready for your next potluck.
Author: Fioa
This was a twist on my favorite chicken pot pie dish. I found that I could utilize the leftover turkey meat and I used the stuffing on the side as an added...
Author: April Broxton
This delicious Irish meal may provoke your guests into licking the pie dish clean.
Author: Michael St. Laurent